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Carr Valley Cheese | Wisconsin Artisan Leader in Cow, Goat, and Sheep Milk Cheeses Featuring Original Creations and Old World Flavors
July 28, 2025
Discover how Carr Valley Cheese, a fourth-generation Wisconsin artisan cheesemaker, innovates with cow, goat, and sheep milk, naturally rich and flavorful. Learn about their award-winning mixed milk cheeses, local sourcing, and efforts to grow consumer appreciation for easier-to-digest sheep and goat milk cheeses through quality and tradition.
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Hidden Springs Creamery | Producers of Premium A2 Farmstead Sheep Cheeses in Wisconsin
March 28, 2025
Discover Hidden Springs Creamery in Wisconsin’s Driftless region, home to award-winning A2 sheep’s milk cheeses. Learn about their sustainable farming practices, innovative products, and commitment to quality and community.
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B. Kurt Dairy | First-Generation Farmers Crafting Premium A2 Jersey Cheese in Wisconsin
February 24, 2025
Discover B. Kurt Dairy, a first-generation farm in Barneveld, Wisconsin, specializing in premium A2 Jersey milk and small-batch cheddar cheese. Learn about their farm-to-table approach, sustainable dairy practices, and on-farm experiences for the next generation.
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Sassy Cow Creamery | A Farmstead Dairy That Brings Freshness and Quality to Wisconsin
February 12, 2025
Discover Sassy Cow Creamery, a Wisconsin farmstead dairy producing fresh, high-quality milk, ice cream, and more. Visit their cafe, enjoy summer farm tours, and taste award-winning dairy products straight from happy, pasture-raised cows. Experience farm-fresh goodness today!
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Two Guernsey Girls | The Inside Scoop On Rare A2 Guernsey Dairy Products
January 28, 2025
Learn about Two Guernsey Girls Creamery, a family-run operation in Wisconsin producing award-winning A2 milk, cheese curds, and more. Discover their dedication to high-quality dairy, unique Guernsey cows, and their exciting plans to launch A2 ice cream in 2025.
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